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The sullivan street bakery cookbook


Foto: The sullivan street bakery cookbook
Rubriek: Textual/Printed/Reference Materials - Boek
Prijs: 31.61
Rating: 0/5
Verzending:
Uiterlijk 2 januari in huis


Inhoudsopgave:

Omschrijving:

A clear, illustrated guide to making sourdough and the Italian-inspired café dishes from one of Manhattan’s best bakeries.



Ten years ago, Jim Lahey’s My Bread (ISBN 978 0 393 06630 2) caused a home-baking renaissance. Now this sequel introduces home bakers to sourdough versions of the pugliese, brioche and multigrani for which the Sullivan Street Bakery is known—including a step-by-step guide to making sourdough starter from the bloom that appears on fresh organic produce. In addition, The Sullivan Street Bakery Cookbook provides recipes for easy and elegant Italian-inspired food. This includes Lahey’s irresistible egg dishes, innovative sandwiches, salads and pizzas, simple Italian cookies, cornetti and crostatas, as well as his coveted recipe for panettone. An essential book for home bakers and lovers of Italian food.



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Product specificaties:

Taal: en

Bindwijze: Hardcover

Oorspronkelijke releasedatum: 10 november 2017

Aantal pagina's: 288

Illustraties: Nee

Hoofdauteur: Jim Lahey

Tweede Auteur: Maya Joseph

Co Auteur: Maya Joseph

Hoofduitgeverij: W. W. Norton & Company

Editie: 1

Extra groot lettertype: Nee

Product breedte: 213 mm

Product hoogte: 20 mm

Product lengte: 262 mm

Studieboek: Nee

Verpakking breedte: 210 mm

Verpakking hoogte: 24 mm

Verpakking lengte: 259 mm

Verpakkingsgewicht: 970 g

EAN: 9780393247282