Seared

Rubriek: Textual/Printed/Reference Materials - Boek

Prijs: € 19.47

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Uiterlijk 15 januari in huis

Everything you ever need to know about cooking good meat over good fire with over 90 vibrant recipes

Seared is a one-stop shop for recipes and practical advice that will help you get the most from cooking meat on your barbecue, beginning with the science of why we need to cook different cuts in different ways and the physics of how fire works.

Divided into two sections – BEAST and BIRD – and into SLOW and FAST within those sections, live-fire cooking expert Genevieve Taylor covers everything you’ll ever need to know about buying and cooking all kinds of meat, from steaks and fillets, to whole joints and whole birds, and looking at techniques from brining to marinading, smoking to braising, searing super-hot and low and slow cooking.

Genevieve provides essential information about setting up your barbecue, sourcing your fuel and lighting your fire, and setting up your grill, with troubleshooting tips throughout. Full of succulent, colourful recipes, Seared is the most useful, practical and comprehensive guide to grilling meat on the market.

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Charred

Rating: 0 / 5 | Prijs: € 17.07

The past few years have seen an explosion of interest in cooking over fire with cooks all over the world seeking to get elemental in their cooking but fire and smoke doesnt always have to be about hunks of meat chargrilling and barbecue are a fantastic way of getting the maximum flavour out of ve Uiterlijk 15 januari in huis .. MEER INFO

Scorched

Rating: 0 / 5 | Prijs: € 10.99

Scorched is a one stop shop for recipes and practical advice that will help you get the most from cooking fish on your barbecue beginning with the science of why we need to cook different types of fish in different ways and the physics of how fire works live fire expert genevieve taylor covers eve Direct beschikbaar .. MEER INFO

Scorched

Rating: 0 / 5 | Prijs: € 28.79

Everything you ever need to know about cooking fish over fire with over 90 vibrant recipes scorched is a one stop shop for recipes and practical advice that will help you get the most from cooking fish on your barbecue beginning with the science of why we need to cook different types of fish in di Uiterlijk 15 januari in huis .. MEER INFO

Taal: en

Bindwijze: Hardcover

Oorspronkelijke releasedatum: 28 april 2022

Aantal pagina's: 224

Hoofdauteur: Genevieve Taylor

Hoofduitgeverij: Quadrille Publishing Ltd

Product breedte: 175 mm

Product lengte: 225 mm

Studieboek: Nee

Verpakking breedte: 181 mm

Verpakking hoogte: 32 mm

Verpakking lengte: 228 mm

Verpakkingsgewicht: 1099 g

EAN: 9781787137455

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