Charred

Rubriek: Textual/Printed/Reference Materials - Boek

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The past few years have seen an explosion of interest in cooking over fire, with cooks all over the world seeking to get elemental in their cooking. But fire and smoke doesnt always have to be about hunks of meat. Chargrilling and barbecue are a fantastic way of getting the maximum flavour out of versatile vegetables. If youre bored of beefburgers, or if youre vegetarian and want more than scorched sweetcorn and chewy halloumi, then Charred offers up over 70 original, exciting recipes to cater for all your veggie BBQ needs. With sections on Stuffed and wrapped veg, Burgers and fritters, Kebabs, Low, slow and smoked, and Sharing Platters, the vegetarian dishes will be the highlight of every meal, with the likes of whole roast cauliflower drenched in spiced garlic butter, griddled radicchio with burrata and figs, or corn on the cob with Cambodian coconut, lime and chilli. Live-fire and BBQ expert Genevieve Taylor has developed these inventive, sensational dishes so that they can just as easily be cooked in a grill pan or conventional oven, year-round. Celebrate the magic that happens when glorious veg meet flame!

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Charred

Rating: 0 / 5 | Prijs: € 8.99

The past few years have seen an explosion of interest in cooking over fire with cooks all over the world seeking to get elemental in their cooking but fire and smoke doesn t always have to be about hunks of meat chargrilling and barbecue are a fantastic way of getting the maximum flavour out of v Direct beschikbaar .. MEER INFO

Seared

Rating: 0 / 5 | Prijs: € 19.47

Everything you ever need to know about cooking good meat over good fire with over 90 vibrant recipes seared is a one stop shop for recipes and practical advice that will help you get the most from cooking meat on your barbecue beginning with the science of why we need to cook different cuts in diff Uiterlijk 16 januari in huis .. MEER INFO

Berber Q

Rating: 0 / 5 | Prijs: € 26.13

Ditch burnt joyless burgers for bold flavoursome and wonderfully surprising barbecue food packed with over 120 tasty and tantalising barbecue recipes great british foodhere are over 120 of the very best lip smackingly good barbecue recipes from ex ottolenghi chef josh katz ditch burnt Uiterlijk 16 januari in huis .. MEER INFO

Taal: en

Bindwijze: Hardcover

Oorspronkelijke releasedatum: 30 mei 2019

Aantal pagina's: 160

Illustraties: Nee

Hoofdauteur: Genevieve Taylor

Hoofduitgeverij: Quadrille Publishing Ltd

Editie: Hardback

Extra groot lettertype: Nee

Product breedte: 175 mm

Product hoogte: 20 mm

Product lengte: 225 mm

Studieboek: Nee

Verpakking breedte: 172 mm

Verpakking hoogte: 25 mm

Verpakking lengte: 227 mm

Verpakkingsgewicht: 812 g

EAN: 9781787134270

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