Classic recipes of hungary
Rubriek: Textual/Printed/Reference Materials - Boek
Prijs: € 6.62
Verzending: Uiterlijk 22 januari in huis
Inhoudsopgave:
Omschrijving:
This book explores the distinctive cuisine of Hungary with 25 classic recipes presented in a stylish gift book. It features Hungarian traditional dishes such as nourishing goulash, spicy stews, hearty strudels and dumplings, along with lighter options such as chilled soups, dips, salads and pasta dishes. Chapters include Soups and Appetizers; Main Meals; Vegetables and Side Dishes; and Desserts, Cakes and Bakes. The introduction offers a fascinating overview of the Hungarian landscape, festivals and key ingredients. You can enjoy the varied tastes of Hungary with recipes like Kohlrabi, Apple and Almond Soup; Cottage Cheese and Sweet Paprika Dip; Noodles with Cheese and Bacon Sauce; Hussar Beef; and Roasted Pears with Honey. It includes beautiful photographs of practical steps and final dishes, and nutritional information for every recipe. Landlocked by no less than seven countries, Hungarian cuisine is a melting pot of influences from as far afield as Germany, Italy, Austria, Poland, Slovakia and Turkey, the latter introducing paprika and coffee. The 25 delicious recipes in this little cookbook offers a fascinating introduction to this rich culinary heritage. Each dish is selected to capture the spirit of Hungary. You can try Chilled Pear Soup for a cool start to a meal, Feta and Paprika Bruschetta as a popular everyday snack, or Venison and Mushroom Goulash for a family dinner. You can round off your meal with a delicate flaky pastry such as Poppy Seed and Apple Strudel. The stunning photographs and clear instructions will make it easy to explore this wonderful national cuisine in your own kitchen to impress family and friends.
- 1 Bekijk alle specificaties
Beste alternatieven voor u.
Hungarian Specialties Cookery Book
Rating: 0 / 5 | Prijs: € 13.54
This early twentieth century volume by sacellary and fodor aims to acquaint american cooks with hungarian dishes that can be prepared in their own homes
2 - 3 weken .. MEER INFO
Food And Cooking Of Hungary
Rating: 5 / 5 | Prijs: € 22
This title offers 65 traditional recipes from central europe in 300 photographs this is a delightful guide to the distinctive cuisine of hungary with 65 step by step recipes and 300 photographs a fascinating introduction brings to life the history culture and traditions of hungary including loca
Op voorraad. Voor 23:59 besteld, morgen in huis .. MEER INFO
Hongaarse Specialiteiten
Rating: 4.5 / 5 | Prijs: € 31.3
salami goulash of gevulde pannenkoeken de hongaarse keuken biedt voor ieder wat wils van stevige eenpansgerechten via vleesgerechten tot verfijnd culinair genot deze enorme verscheidenheid was er echter niet altijd de smeltkroes van verschillende culturen in hongarije leidde tot een symbiose
Op voorraad. Nu besteld, vrijdag in huis .. MEER INFO
Product specificaties:
Taal: en
Bindwijze: Paperback
Oorspronkelijke releasedatum: 13 februari 2014
Aantal pagina's: 64
Illustraties: Nee
Hoofdauteur: Silvena Johan
Hoofduitgeverij: Anness Publishing
Extra groot lettertype: Nee
Product breedte: 169 mm
Product hoogte: 17 mm
Product lengte: 170 mm
Studieboek: Nee
Verpakking breedte: 101 mm
Verpakking hoogte: 43 mm
Verpakking lengte: 173 mm
Verpakkingsgewicht: 625 g
EAN: 9780754828822
|