Classic recipes of peru traditional food and cooking in 25 authentic dishes

Rubriek: Textual/Printed/Reference Materials - Boek

Prijs: € 8

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Uiterlijk 16 januari in huis

Peruvian food is a triumph of fusion cooking; more than any other cuisine it is a unique blend of the ancient with the modern, bound together by an extraordinary geographical diversity, and fuelled by an abundance of natural ingredients. With gorgeous photography throughout, this is the perfect introduction to the food of Peru. It includes the familiar little pastries, Empanaditas, and street food such as Humitas and Butifarras, but also includes tasty soups that are meals in themselves, comforting corn, potato and bean side dishes, fish in spicy sauces, and tempting sweets and desserts that reflect the Peruvian love of almonds and pastry. With beautiful photographs throughout and clear, step-by-step instructions this recipe book is a must for anyoneinterested in exploring new cuisines and creating delicious food to serve to family and friends.

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Mi casa Peru

Rating: 4.9 / 5 | Prijs: € 29.99

Proef de peruaanse keuken in geuren en kleuren met 80 recepten uit het land met de wonderlijkste culinaire tradities ter wereld ontdek de rijke keuken van peru in dit peruaanse kookboek van katinka lansink dodero maak kennis met kleurrijke gerechten comfortfood en cocktails elk op smaak gebrach Op voorraad. Voor 23:00 uur besteld, morgen in huis .. MEER INFO

Food & Cooking Of Peru

Rating: 0 / 5 | Prijs: € 23.95

This book helps you discover the vibrant food of peru one of the most delicious and ancient cuisines of the world it explores the fascinating roots of peruvian eating traditions from its roots in the inca culture to the rich inheritance of the spanish conquistadors and the later immigrant influ Uiterlijk 16 januari in huis .. MEER INFO

Peru the Cookbook

Rating: 4 / 5 | Prijs: € 33.96

The definitive peruvian cookbook featuring 500 traditional home cooking recipes from the countrys most acclaimed and popular chef gaston acurio one of the worlds most innovative and flavorful cuisines peruvian food has been consistently heralded by chefs and media around the world as the next bi Op voorraad. Voor 23:00 uur besteld, morgen in huis .. MEER INFO

Taal: en

Bindwijze: Hardcover

Oorspronkelijke releasedatum: 12 oktober 2016

Aantal pagina's: 64

Illustraties: Nee

Hoofdauteur: Flor Arcaya Del Deliot

Hoofduitgeverij: Lorenz Books

Extra groot lettertype: Nee

Product breedte: 150 mm

Product hoogte: 22 mm

Product lengte: 210 mm

Studieboek: Nee

Verpakking breedte: 163 mm

Verpakking hoogte: 15 mm

Verpakking lengte: 170 mm

Verpakkingsgewicht: 154 g

EAN: 9780754817949

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