The lost art of real cooking

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It's time to take back the kitchen. It's time to unlock the pantry and break free from the shackles of ready-made, industrial food. It's time to cook supper.


The Lost Art of Real Cooking heralds a new old-fashioned approach to food-laborious and inconvenient, yet extraordinarily rewarding and worth bragging about. From jam, yogurt, and fresh pasta to salami, smoked meat, and strudel, Ken Albala and Rosanna Nafziger arm you with the knowledge and skills that let you connect on a deeper level with what goes into your body.


Ken and Rosanna celebrate the patience it takes to make your own sauerkraut and pickles. They divulge the mysteries of capturing wild sourdoughs and culturing butter, the beauty of rendering lard, making cheese, and brewing beer, all without the fancy toys that take away from the adventure of truly experiencing your food.


These foods were once made by the family, in the home, rather than a factory. And they can still be made in the smallest kitchens without expensive equipment, capturing flavors that speak of place and personality. What you won't find here is a collection of rigid rules for the perfect meal. Ken and Rosanna offer a wealth of recipes, history, and techniques that start with the basics and evolve into dishes that are entirely your own.

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The Lost Art of Real Cooking

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Read ken albala and rosanna nafziger s blogs and view their pictures on the penguin community it s time to take back the kitchen it s time to unlock the pantry and break free from the shackles of ready made industrial food it s time to cook supper the lost art of real cooking heralds a new old f Direct beschikbaar .. MEER INFO

Ancient Wine – The Search for the Origins of Viniculture

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A richly illustrated account of the story of ancient viniculturethe history of civilization is in many ways the history of wine this book is the first comprehensive account of the earliest stages of the history and prehistory of viniculture which extends back into the neolithic period and beyond Uiterlijk 22 november in huis .. MEER INFO

Demanding The Impossible

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A fascinating and comprehensive history demanding the impossible is a challenging and thought provoking exploration of anarchist ideas and actions from ancient times to the present day a fascinating and comprehensive history demanding the impossible is a challenging and thought provoking explorat Uiterlijk 15 november in huis .. MEER INFO

Oorspronkelijke releasedatum: 16 augustus 2010

Aantal pagina's: 233

Hoofdauteur: Ken Albala

Tweede Auteur: Rosanna Nafziger

Hoofduitgeverij: Penguin Putnam Inc

Editie: 1

Product breedte: 146 mm

Product hoogte: 25 mm

Product lengte: 222 mm

Verpakking breedte: 140 mm

Verpakking hoogte: 23 mm

Verpakking lengte: 211 mm

Verpakkingsgewicht: 363 g

EAN: 9780399535888

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