Pasta every day

Rubriek: Textual/Printed/Reference Materials - Boek

Prijs: € 16.99

Rating: 0/5

☆

☆

☆

☆

☆

Verzending:
Direct beschikbaar

2024 James Beard Award Winner • Named a Best Cookbook of the Year by The New York Times・Bon Appetit・Vice・The LA Times • "A masterpiece." **—****Vice

Make your homemade pasta dreams come true with this "new essential" (Food & Wine) from the creator of Pasta Social Club: the simplest guide ever to making fresh pasta doughs, shapes, fillings, and sauces—full of clever techniques and spectacularly delicious results.**

Pasta just might be the perfect comfort food. Endlessly reinventable, it is a canvas for delicious dreams. And it’s well within your reach to make at home, anytime.

It can be super simple, like pici in butter: a revelation made from scratch with just four ingredients. Or it can be incredibly special: agnolotti stuffed with braised shallots and Grana Padano, each parcel a gleaming little gift.

In Pasta Every Day, Meryl Feinstein has created the world’s easiest-to-follow guide to making pasta doughs, shapes, fillings, and sauces. A celebrated pasta instructor, professional pasta maker, and founder of Pasta Social Club, she has years of experience helping thousands of cooks bring the pleasure of fresh pasta home.

Step-by-step photos and videos (accessible via QR code) illustrate how to make every shape, eliminating the intimidation surrounding this centuries-old craft. And because Meryl knows just what you need to achieve success, she shows how to recover when something goes wrong and how to make your dishes look as good as they taste. Plus, she shares dozens of sauces to take all kinds of pasta to the next level—including the dry stuff from a box. Combinations include:

Winter Squash & Brown Butter Ravioli Cavatelli with Fiery Calabrian Chili Sauce Ricotta Gnocchi with Citrus & Pistachio Pesto Tagliatelle with "Casual Bolognese" Caramelle with Golden Saffron Sauce, and more

With modern takes on Italian classics, plus gluten-free, vegetarian, and vegan options, this is pasta for today. Or every day.

• 1 Bekijk alle specificaties

Pasta Every Day

Rating: 0 / 5 | Prijs: € 33.1

The simplest guide to making fresh pasta at home from the creator of pasta social club full of easier than you think techniques and spectacularly beautiful results from doughs and shapes to fillings and sauces this new essential food wine is the simplest guide to making fresh pasta at home Uiterlijk 31 oktober in huis .. MEER INFO

Sourdough Every Day

Rating: 0 / 5 | Prijs: € 10.99

55 creative recipes for your daily dose of sourdough take your sourdough baking to the next level with hannah dela cruz s innovative recipes for rustic loaves soft sandwich breads flatbreads crackers pasta breakfast favorites desserts and more using your active and discard starter a self t Direct beschikbaar .. MEER INFO

Mother Grains

Rating: 0 / 5 | Prijs: € 42.5

100 craveable recipes to kick start baking cooking and eating ancient grains from a celebrated california baker owner of the popular los angeles bakery friends family roxana jullapat knows that all purpose flour is an easy route to success but for cooks eager to use the new array of grains gr Uiterlijk 5 november in huis .. MEER INFO

Taal: en

Bindwijze: E-book

Oorspronkelijke releasedatum: 12 september 2023

Ebook Formaat: Adobe ePub

Hoofdauteur: Meryl Feinstein

Hoofduitgeverij: Voracious

Lees dit ebook op: Desktop (Mac en Windows)

Lees dit ebook op: Kobo e-reader

Lees dit ebook op: Android (smartphone en tablet)

Lees dit ebook op: iOS (smartphone en tablet)

Lees dit ebook op: Windows (smartphone en tablet)

Studieboek: Nee

EAN: 9780316360685

---