The Sunday roast has to be the pinnacle of eating in England from the first delicious aromas wafting out of the kitchen to sitting down to a plateful of crisp flavourful meat and all the trimmings. Well this is surely heaven. Roast rib of beef with Yorkshire puddin... Lees meer.

The English love to bake. Whether it s buns cakes scones tarts or pancakes there s comfort in a kitchen which smells of fresh baking and taking a break for afternoon tea is still of great importance in many homes. This collection of some of the finest traditional r... Lees meer.

Explore the English tradition of supper a light evening meal of meat or fish potatoes and vegetables or traditional snacks and party foods such as sausage rolls scotch eggs and teacakes.With a range of traditional options to choose from this collection of recipes i... Lees meer.

When it comes to strange names for culinary dishes the English can boast a few. Pan Haggerty is a traditional Northumbrian dish of potatoes and onions flavoured with cheese. But perhaps it s Bubble Squeak that takes your fancy. A traditional breakfast dish it gets... Lees meer.

As an island surrounded by the sea it s no wonder that fish have always played a major part of the English diet. Way back in the 18th century the most popular fish dishes in London were jellied eels and oysters while on the south coast of Kent sole were so prolific tha... Lees meer.

Hearty filling and versatile pies and pasties are staple items in England tucked into on the go enjoyed as part of a full dish or providing a delicious dessert course to finish off a meal. With sweet and savoury options and including information on the histories and... Lees meer.

The mention of grand breakfasts can be traced back to the early 1300s and their popularity continued after the Second World War when the lifting of rations meant the English breakfast tradition spread from the middle to the working classes and it became the staple way... Lees meer.

A warming bowl of soup for winter or a cooling bowl of iced soup for summer England can boast the best of both with recipes such as thick rich Split Pea and York Ham soup or cool cream of Watercress for a warm summer s day. For a sophisticated starter why go further... Lees meer.

At one time cheesemaking was part of everyday life on an English farm. Luckily for us today a bevy of cheese lovers have reconstructed traditional cheeses from old recipes and in many cases have developed a whole new range of delicious artisan cheese. The varieties av... Lees meer.

England has a variety of festivals through the year where people come together and share a traditional festival meal.From pancakes on Shrove Tuesday and distinctive hot cross buns on Good Friday to a classic Christmas pudding mark each celebration with a delicious Engl... Lees meer.

When is a pudding a pudding and not a dessert. This can be a vexing question to many but to the English a pudding feels homely while a dessert is generally more sophisticated. Complete with information on the history of the dishes delve into this collection of recip... Lees meer.

English afternoon tea is a tradition of serving small and dainty sandwiches scones with clotted cream sweet pastries and cakes with the perfect cup of tea. First introduced in Britain in 1840 the idea became popular among the wealthy and elite. This introduction to a... Lees meer.