Dishoom
Direct beschikbaar
THE SUNDAY TIMES BESTSELLER
'A love letter to Bombay told through food and stories, including their legendary black daal' Yotam Ottolenghi
At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra Fries, Jackfruit Biryani, Chicken Ruby and Lamb Raan, along with Masala Chai, coolers and cocktails.
As you learn to cook the comforting Dishoom menu at home, you will also be taken on a day-long tour of south Bombay, peppered with much eating and drinking. You'll discover the simple joy of early chai and omelette at Kyani and Co., of dawdling in Horniman Circle on a lazy morning, of eating your fill on Mohammed Ali Road, of strolling on the sands at Chowpatty at sunset or taking the air at Nariman Point at night.
This beautiful cookery book and its equally beautiful photography will transport you to Dishoom's most treasured corners of an eccentric and charming Bombay. Read it, and you will find yourself replete with recipes and stories to share with all who come to your table.
'This book is a total delight. The photography, the recipes and above all, the stories. I've never read a book that has made me look so longingly at my suitcase' Nigel Slater
- Bekijk alle specificaties
Prijs:
Taal: en
Uitvoering: E-book
Oorspronkelijke releasedatum: 05 september 2019
Ebook Formaat: EPUB3
Ebook beveiliging: Adobe DRM
Illustraties: Nee
Originele titel: Dishoom
Hoofdauteur: Shamil Thakrar
Tweede Auteur: Kavi Thakrar
Co Auteur: Naved Nasir
Hoofduitgeverij: Bloomsbury Publishing
Lees dit ebook op: Desktop (Mac en Windows)
Lees dit ebook op: Kobo e-reader
Lees dit ebook op: Android (smartphone en tablet)
Lees dit ebook op: iOS (smartphone en tablet)
Lees dit ebook op: Windows (smartphone en tablet)
Fabrikantgegevens: De informatie van de fabrikant is momenteel niet beschikbaar.
Editie: 1
Kookboek: Ja
Primaire Productiemaatschappij: Bloomsbury
Studieboek: Nee
EAN: 9781408890660