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Thai cooking class
Rubriek:
Textual/Printed/Reference Materials -
Boek
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28.45
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1 - 2 weken
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Omschrijving
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Omschrijving:
The complex flavours of Thai cuisine that have so captured the Western palate are not difficult to re-create in your own kitchen. This text shows you how, in easy-to-follow, step-by-step photographs.
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Product specificaties:
Taal: en
Bindwijze: Paperback
Oorspronkelijke releasedatum: 01 maart 2003
Aantal pagina's: 128
Hoofdauteur: Australian Women'S Weekly
Hoofdredacteur: Maryanne Blacker
Hoofduitgeverij: Bauer Media Books
Studieboek: Nee
Verpakking breedte: 205 mm
Verpakking hoogte: 276 mm
Verpakking lengte: 276 mm
Verpakkingsgewicht: 468 g
EAN: 9780949128331