Koreatown

Rubriek: Textual/Printed/Reference Materials - Boek

Prijs: € 29.91

Rating: 5/5

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Verzending:
Uiterlijk 28 januari in huis

A New York Times bestseller and one of the most praised Korean cookbooks of all time, you'll explore the foods and flavors of Koreatowns across America through this collection of 100 recipes.

This is not your average "journey to Asia" cookbook. Koreatown is a spicy, funky, flavor-packed love affair with the grit and charm of Korean cooking in America. Koreatowns around the country are synonymous with mealtime feasts and late-night chef hangouts, and Deuki Hong and Matt Rodbard show us why through stories, interviews, and over 100 delicious, super-approachable recipes.

It's spicy, it's fermented, it's sweet and savory and loaded with umami: Korean cuisine is poised to break out in the U.S., but until now, the cookbooks have been focused on taking readers on an idealized Korean journey. Koreatown, though, is all about what's real and happening right here: the foods of Korean American communities all over our country, from L.A. to New York City, from Atlanta to Chicago. We follow Rodbard and Hong through those communities with stories and recipes for everything from beloved Korean barbecue favorites like bulgogi and kalbi to the lesser-known but deeply satisfying stews, soups, noodles, salads, drinks, and the many kimchis of the Korean American table.

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Taal: en

Bindwijze: Hardcover

Oorspronkelijke releasedatum: 16 februari 2016

Aantal pagina's: 272

Illustraties: Nee

Hoofdauteur: Deuki Hong

Tweede Auteur: Matt Rodbard

Co Auteur: Sam Horine

Hoofduitgeverij: RAUS

Editie: 1

Extra groot lettertype: Nee

Product breedte: 254 mm

Product hoogte: 25 mm

Product lengte: 305 mm

Studieboek: Nee

Verpakking breedte: 201 mm

Verpakking hoogte: 26 mm

Verpakking lengte: 254 mm

Verpakkingsgewicht: 1105 g

EAN: 9780804186131

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