Essentials of classic italian cooking

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A BON APPETIT BEST BOOK OF THE YEAR • A beautiful new edition of one of the most beloved cookbooks of all time, from “the Queen of Italian Cooking” (Chicago Tribune). A timeless collection of classic Italian recipes—from Basil Bruschetta to the only tomato sauce you’ll ever need (the secret ingredient: butter)—beautifully illustrated and featuring new forewords by Lidia Bastianich and Victor Hazan

“If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.” —Nigella Lawson

Marcella Hazan introduced Americans to a whole new world of Italian food. In this, her magnum opus, she gives us a manual for cooks of every level of expertise—from beginners to accomplished professionals.

In these pages, home cooks will discover:

• Minestrone alla Romagnola
• Tortelli Stuffed with Parsley and Ricotta
• Risotto with Clams
• Squid and Potatoes, Genoa Style
• Chicken Cacciatora
• Ossobuco in Bianco
• Meatballs and Tomatoes
• Artichoke Torta
• Crisp-Fried Zucchini blossoms
• Sunchoke and Spinach Salad
• Chestnuts Boiled in Red Wine, Romagna Style
• Polenta Shortcake with Raisins, Dried Figs, and Pine Nuts
• Zabaglione
• And much more

This is the go-to Italian cookbook for students, newlyweds, and master chefs, alike. Beautifully illustrated with line drawings throughout, Essentials of Classic Italian Cooking brings together nearly five hundred of the most delicious recipes from the Italian repertoire in one indispensable volume.

As the generations of readers who have turned to it over the years know (and as their spattered and worn copies can attest), there is no more passionate and inspiring guide to the cuisine of Italy.

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Essentials of Classic Italian Cooking

Rating: 4.5 / 5 | Prijs: € 26.55

if this were the only cookbook you owned neither you nor those you cooked for would ever get bored nigella lawson marcella hazan is widely regarded as one of the greatest italian cookery writers in the world and the essentials of classic italian cooking is her masterpiece aimed at cooks of ever Op voorraad. Voor 23:59 besteld, morgen in huis .. MEER INFO

Culinaire Klassiekers - De Klassieke Italiaanse keuken

Rating: 4.8 / 5 | Prijs: € 39.99

Onmisbare nederlandse editie van de everseller essentials of classic italian cooking van marcella hazan de godmother van de italiaanse keuken marcella hazan weet in de klassieke italiaanse keuken als geen ander het gevoel de heerlijke geuren de subtiele smaak van verse ingredi nten n de eenvo Op voorraad. Nu besteld, woensdag in huis .. MEER INFO

Essentials of Classic Italian Cooking

Rating: 0 / 5 | Prijs: € 9.99

A beautiful new edition of one of the most beloved cookbooks of all time from the queen of italian cooking chicago tribune a timeless collection of classic italian recipes from basil bruschetta to the only tomato sauce you ll ever need the secret ingredient butter beautifully illu Direct beschikbaar .. MEER INFO

Taal: en

Bindwijze: Hardcover

Oorspronkelijke releasedatum: 20 september 2022

Aantal pagina's: 736

Illustraties: Nee

Hoofdauteur: Marcella Hazan

Hoofdillustrator: Karin Kretschmann

Hoofduitgeverij: Alfred A. Knopf

Editie: 30

Product breedte: 187 mm

Product hoogte: 44 mm

Product lengte: 235 mm

Studieboek: Nee

Verpakking breedte: 218 mm

Verpakking hoogte: 41 mm

Verpakking lengte: 237 mm

Verpakkingsgewicht: 1349 g

EAN: 9780593534328

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