Food lab

Rubriek: Textual/Printed/Reference Materials - Boek

Prijs: € 41.07

Rating: 4.9/5

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Verzending:
Op voorraad. Voor 23:59 besteld, morgen in huis

J. Kenji Lopez-Alt shows that cooks dont need a state-of-the-art kitchen to cook perfect meals. In a book centred on much-loved dishes, Kenji explores the science behind searing, baking, blanching and roasting. In hundreds of easy-to-make recipes with over 1,000 full-colour images illustrating step-by-step instructions, readers will find out how to make perfect roast turkey with crackling skin, how to make extra fluffy or creamy scrambled eggs and much more. Combining the unrelenting curiosity of a cheerful science geek with the expert knowledge of a practised chef, the Food Lab gives readers practical tools and new approaches to apply when they next step into the kitchen.

• 1 Bekijk alle specificaties

The Food Lab: Better Home Cooking Through Science

Rating: 4.9 / 5 | Prijs: € 25.99

over 1 million copies sold a new york times bestseller winner of the james beard award for general cooking and the iacp cookbook of the year award the one book you must have no matter what you re planning to cook or where your skill level falls new york times book review ever wondered ho Direct beschikbaar .. MEER INFO

Salt, Fat, Acid, Heat

Rating: 4.7 / 5 | Prijs: € 26.28

A beautifully illustrated new york times bestseller that distils decades of professional experience into just four simple elements and will set you free from recipes forever Op voorraad. Voor 23:59 besteld, morgen in huis .. MEER INFO

The Art & Science of Foodpairing

Rating: 4.8 / 5 | Prijs: € 25.36

The ultimate reference for creative cooks just the sort of creative prompts any cook could use right now the wall street journal a fascinating thought provoking palette teasing read for anyone interested in food new york journal of books we build tools to create culinary happiness foodpa Op voorraad. Voor 23:59 besteld, morgen in huis .. MEER INFO

Taal: en

Bindwijze: Hardcover

Oorspronkelijke releasedatum: 30 oktober 2015

Aantal pagina's: 938

Illustraties: Nee

Hoofdauteur: J. Kenji López-Alt

Tweede Auteur: J. Kenji López-Alt

Co Auteur: J. Kenji Laopez-Alt

Hoofduitgeverij: W W Norton & Co Inc

Editie: 1

Extra groot lettertype: Nee

Product breedte: 223 mm

Product hoogte: 48 mm

Product lengte: 273 mm

Studieboek: Nee

Verpakking breedte: 223 mm

Verpakking hoogte: 48 mm

Verpakking lengte: 273 mm

Verpakkingsgewicht: 2953 g

EAN: 9780393081084

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