Joshua weissman texture over taste

Rubriek: Textual/Printed/Reference Materials - Boek

Prijs: € 11.99

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NEW YORK TIMES BESTSELLER • Joshua Weissman is back with a bold and exciting new cookbook that will take your cooking to an entirely different level!

Everyone knows flavor is important, right? But what turns flavor into something even more spectacular? Texture! When flavor meets textures like creamy, crispy, or crunchy, the taste experience can evolve into something entirely new and utterly fantastic. Joshua Weissman introduces you to elements of flavor, but then digs deeper by explaining how flavor interacts with six fundamental textures. Your first introduction is to "Crunch," where you'll learn how to make recipes, including the most amazing fried chicken you'll ever taste, french fries (of course), and arancini. Next is "Chewy," where you'll make recipes including New York bagels, Jjolmyeon (spicy chewy noodles), and boba tea. "Aerated" features recipes like cheese foam, challah bourbon french toast casserole, and a lighter-than-air glazed donut. The "Creamy" chapter features 1-pound butter potatoes, mac and cheese, and tres leches. In fluid, you'll indulge in birria tacos, diner-style milkshakes, and matzo ball soup. Finally, the "Fatty" chapter features a 72-hour short rib with coffee caramel, hamachi crudo, and a Texas toast smashburger.

With Joshua, you know there is no halfway; these recipes will challenge you and make cooking what it's supposed to be-fun and maybe a little dangerous!

Here's what you'll find inside:

- Six amazing texture chapters, each with each with an insightful introduction that explains how each texture interacts with flavor.
- Over 75 new and bold recipes, made in the no-holds-barred way you expect from Joshua.
- Incredible photography and plenty of the push-the-limits energy that can only come from one of the biggest cooking stars on the internet.

• 1 Bekijk alle specificaties

Joshua Weissman: Texture Over Taste

Rating: 3.7 / 5 | Prijs: € 18.99

New york times bestseller joshua weissman is back with a bold and exciting new cookbook that will take your cooking to an entirely different level everyone knows flavor is important right but what s that secret sauce that turns eating into an unforgettable experience it s the secret sauce th 10 dagen .. MEER INFO

Joshua Weissman - An Unapologetic Cookbook

Rating: 4.2 / 5 | Prijs: € 17.64

A weissman once said can we please stop with the barrage of 2 3 second meals that only need 1 ingredient i get it we re busy but let s refocus on the fact that beautifully crafted burgers don t grow on trees ironically this sounds a lot like he s trying to convince you to cook but he s 10 dagen .. MEER INFO

Knife Drop

Rating: 4.8 / 5 | Prijs: € 22.55

New york times bestsellerforget the rules just cook great food doesn t have to be over the top fussy or time intensive to be absolutely amazing in his debut cookbook nick digiovanni gives you the tools to become fearless in the kitchen and to create unapologetically delicious meals building on Op voorraad. Voor 23:59 uur besteld, vrijdag in huis .. MEER INFO

Taal: en

Bindwijze: E-book

Oorspronkelijke releasedatum: 17 oktober 2023

Ebook Formaat: Adobe ePub

Hoofdauteur: Joshua Weissman

Hoofduitgeverij: Dk

Lees dit ebook op: Desktop (Mac en Windows)

Lees dit ebook op: Kobo e-reader

Lees dit ebook op: Android (smartphone en tablet)

Lees dit ebook op: iOS (smartphone en tablet)

Lees dit ebook op: Windows (smartphone en tablet)

Studieboek: Nee

EAN: 9780241889558

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