The oxford handbook of eating disorders

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Fully revised to reflect the DSM-5, the second edition of The Oxford Handbook of Eating Disorders features the latest research findings, applications, and approaches to understanding eating disorders. Including foundational topics alongside practical specifics, like literature reviews and clinical applications, this handbook is essential for scientists, clinicians, and students alike.



The Oxford Handbook of Eating Disorders provides current insights from established experts into the phenomenology, epidemiology, prevention, and treatment of eating disorders. Fully revised to reflect new DSM-5 classification and diagnostic criteria, each chapter of the Second Edition has been updated to feature the latest clinical research findings, applications, and approaches to understanding eating disorders. An additional chapter on emerging issues explores critical questions pertaining to ethics and the use of technology in treating eating disorders. With information on newly documented syndromes and a new section on bariatric surgery, this handbook not only encapsulates where the field is at but also offers astute perspectives on how the field is changing. Including both practical specifics, like literature reviews and clinical applications, as well as a broad view of foundational topics, this handbook is essential for scientists, clinicians, experts, and students alike.

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Taal: en

Bindwijze: Hardcover

Oorspronkelijke releasedatum: 22 februari 2018

Aantal pagina's: 560

Illustraties: Met illustraties

Hoofdauteur: Agras, W. Stewart

Hoofdredacteur: W.Stewart Agras

Tweede Redacteur: Athena Robinson

Hoofduitgeverij: Oxford University Press Inc

Editie: 2

Extra groot lettertype: Nee

Product breedte: 257 mm

Product hoogte: 38 mm

Product lengte: 180 mm

Studieboek: Ja

Verpakking breedte: 257 mm

Verpakking hoogte: 38 mm

Verpakking lengte: 180 mm

Verpakkingsgewicht: 1157 g

EAN: 9780190620998

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