Sumac

Rubriek: Textual/Printed/Reference Materials - Boek

Prijs: 31.5 Nu voor: € 13.12

Rating: 0/5

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Op voorraad. Voor 23:59 besteld, morgen in huis

This book is about humanity. Life. Beauty. Family. The heart of the home. The kitchen and The mother; whom ever she may be. Passing on a legacy of a place that was the hub of the gastronomic world. May she return once again from dark times. But until then, enjoy this book which takes you into a journey into the lives of Syrians, before the war, remembering home, the best way they know how, through the dinner table of their ancestors. This book is a delight and a celebration of everything that symbolises hope and connection. You just want to cook everything in it. Joudie Kalla, author of Palestine on a Plate, @palestineonaplate 'With this book, I hope to build a bridge between Syrian culture and the rest of the world, with food as common denominator. But even more, I hope that Sumac will present a positive image of my country, in spite of all of the unfortunate events now taking place in Syria.' - Anas Atassi Sumac is a deep red spice that adds a vibrant lift to all kinds of food, and is a prized ingredient in both traditional and contemporary Syrian cuisine. This book includes over 80 recipes inspired by Anas Atassi's family recipes and travels, as well as the stories, celebrations and memories of loved ones in Syria that inspired the recipes. It includes the wonderful Friday breakfasts he'd eat in his grandmother's garden, his mother's sfeeha, along with the falafel he now loves to make for his friends, along with many other mezze, salads, meats, vegetables, and desserts. Sumac is an evocative and inspiring food journey that offers a glimpse into Syrian food culture's deep historical roots, which through millennia of cultural traditions and neighbouring influences have been shared and shaped to perfection.

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Sumak

Rating: 4.9 / 5 | Prijs: € 70.8

Sumak is een ode aan de klassieke en moderne keuken van syri dit kookboek bevat ruim tachtig recepten ge nspireerd op de familierecepten van anas atassi van het traditionele weekendontb t dat h vaak at in de tuin b z n oma tot de mezze die z n moeder kookte voor de feesten die z g Op voorraad. Nu besteld, zaterdag in huis .. MEER INFO

Sumac

Rating: 0 / 5 | Prijs: € 39.95

Npr best cookbook 2021 exploring the connection of food and culture with traditional and contemporary syrian recipes that were inspired by personal stories as a syrian who has had due to the devastation of war to spend most of his life outside syria atassi presents the food that creates the feel 2 - 3 weken .. MEER INFO

Ripe Figs

Rating: 5 / 5 | Prijs: € 19.99

A finalist for the 2022 james beard foundation cookbook award international shortlisted for the andr simon award longlisted for the 2022 art of eating prize a new york times best cookbook of 2021 a guardian best food book of 2021 a simply recipes favorite cookbook of 2021 a wbur here now Op voorraad. Voor 23:59 besteld, morgen in huis .. MEER INFO

Taal: en

Bindwijze: Hardcover

Oorspronkelijke releasedatum: 04 maart 2021

Aantal pagina's: 248

Illustraties: Nee

Hoofdauteur: Anas Atassi

Hoofduitgeverij: Murdoch Books

Editie: 1

Studieboek: Nee

Verpakking breedte: 201 mm

Verpakking hoogte: 15 mm

Verpakking lengte: 276 mm

Verpakkingsgewicht: 816 g

EAN: 9781911668107

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