Small scale pig raising

Rubriek: Textual/Printed/Reference Materials - Boek

Prijs: 44.95 Nu voor: € 30.99

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Do you dream of raising a feeder animal but have limited land, time, and money? Dirk van Loon has a solution for you Covering everything from buying your pig to smoking your own bacon, "Small-Scale Pig Raising" will show you how to produce the most meat for the smallest investment of time and money in a healthy and stress-free environment.
This volume covers the essentials, including: Housing & equipment Penning & handling Commercial feeds Alternative feeds Pig digestion & physiology Breeding & farrowing Management techniques Butchering
"Small-Scale Pig Raising" includes in-depth detail on home butchering with step-by-step instructions and photos that break down the entire process from slaughtering to portioning meat for the freezer. This book covers everything a beginner needs to know.

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Taal: en

Bindwijze: Hardcover

Oorspronkelijke releasedatum: 10 juni 2016

Aantal pagina's: 278

Illustraties: Nee

Hoofdauteur: Dirk Van Loon

Hoofduitgeverij: Echo Point Books & Media

Editie: 2

Extra groot lettertype: Nee

Product breedte: 170 mm

Product hoogte: 18 mm

Product lengte: 244 mm

Studieboek: Nee

Verpakking breedte: 170 mm

Verpakking hoogte: 18 mm

Verpakking lengte: 244 mm

Verpakkingsgewicht: 644 g

EAN: 9781626545540

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