The gourmand s lemon

Rubriek: Textual/Printed/Reference Materials - Boek

Prijs: € 40

Rating: 0/5

☆

☆

☆

☆

☆

Verzending:
Op voorraad. Voor 23:59 besteld, morgen in huis

Join the culinary experts at The Gourmand on an in-depth exploration of the literary, linguistic, historic, and gastronomic legacy of lemons, where the line between food and art is happily blurred. Featuring original recipes that celebrate the versatility and complexity of the king of citrus in the second volume of the best-selling series.



The Gourmand's Lemon Book The Gourmand’s Lemon is an in-depth exploration of the literary, linguistic, historic, and gastronomic legacy of lemons, where the line between food and art is happily blurred. Following on from The Gourmand’s Egg, Lemon is the second volume in our established book series, published by Taschen. Lemon features a foreword by celebrated cook and author Simon Hopkinson, an in-depth introduction by writer and author Jennifer Higgie, twenty four compelling and unexpected stories, illustrated with acclaimed artworks and photography, plus over fifty zesty recipes with exclusive photography by Bobby Doherty.

• 1 Bekijk alle specificaties

The Gourmand’s Egg

Rating: 0 / 5 | Prijs: € 39.15

As dal s muse hitchcock s nightmare and humble ingredient the eternal egg weaves a fascinating tale back to antiquity the first volume in taschen s series with the gourmand sumptuously illustrated with exclusive photography and historic artworks celebrates the link between food and art Op voorraad. Voor 23:59 besteld, morgen in huis .. MEER INFO